But I'm proud to report that this particular version of egg nog gets the Jaymee Sire stamp of approval. It combines the classic taste of egg nog with whipped cream into an always-popular pudding shot. (So really, you can't go wrong).
If you've made pudding shots before, you know they are ridiculously easy. For these egg nog shots, just use store-bought nog in place of the milk and you're in business.